We continue to closely monitor the global situation with COVID-19 as it continues to evolve. This has resulted in changes to our procedures to ensure the health and safety of our customers.
Thank you for being our customer and placing your trust in us. Please feel free to contact us with any questions or concerns.
At the Cottage Winery we use the same varietal juices and processes as the commercial wineries. The biggest difference is that you can produce it at a fraction of the retail price and with a minimal amount of time investment.
You just need to be present to start the wine, which takes about 10 minutes, then return in four to six weeks when it's ready to be bottled. It only takes 30 minutes or less with our automatic filling system. This includes corking, labeling and topping with a shrink cap to make a quality presentation.
The Cottage Winery does the rest: fermenting, racking, clearing and filtering your wine to ensure you get the enjoyment and pride of serving a unique and quality wine.
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Every year, our highly anticipated VineCo™ Global Passport Series
takes us on a new adventure to the most prominent well-respected wine regions – from highly touted up-and-coming regions to age old vineyards with long histories.